Our Menu
Starters
Salads
Soups
Main Courses
Desserts
Drinks
Starters *
Dim Sum (7 pieces)
14€
Shrimp dumplings, rice, broccoli, and carrot for decoration (but you need to eat them to grow well).
Contains: Gluten, shellfish, soy, sesame
Fried Vegetarian Spring Rolls (8 pieces)
14€
Vegetarian spring rolls with salad and mint.
Contains: Gluten, celery, soy, sesame
Salads *
Chicken Salad
14€
Salad, tomato, soy, carrot, cucumber, chicken breast, fried onions, mint.
Contains: Gluten
Island Salad
14€
Salad, tomato, soy, carrot, cucumber, chicken breast, fried onions, mint, apple, orange
Contains: Gluten
Soups *
Phnom Penh
14€
Salad, soy, rice vermicelli, chicken, shrimp, fried onions, coriander
Contains: Gluten, celery, soy
Vegetarian
14€
Salad, soy, rice vermicelli, tofu, mixed vegetables, fried onions, coriander
Contains: Gluten, soy, peanut, lupin, sulfite
Main Courses *
Royal Bobun
17€
Salad, soy, carrot, cucumber, rice vermicelli, flank steak slices, pork spring rolls, fried onions, peanuts, mint
Contains: Gluten, fish, soy, peanut, sesame
Beef Bobun
14€
Salad, soy, rice vermicelli, minced beef, pork spring rolls, fried onions, peanuts, mint
Contains: Gluten, fish, soy, sesame
Banh Xeo
14€
Rice flour pancake, coconut milk, carrots, soy, shrimp, chicken, fried onions, salad, mint
Contains: Gluten
Banh Cuon
(not available on Monday and Tuesday lunch) 14€
Steamed pancakes, black mushrooms, salad, soy, chicken, pork mortadella, fried onions, mint
Contains: Gluten, fish
The fruits and vegetables used in our dishes and desserts may vary daily depending on the season, availability, and quality of the produce.
To ensure freshness and reduce waste, some dishes may no longer be available later in the day.
* Almost all of our dishes come with Sriracha sauce, soy sauce (contains gluten and soy), vinaigrette (contains mustard), and nuoc mam sauce (contains fish).Homemade dishes*
Drinks



























